Monday, July 29
Fried Shrimp
Pork Tenderloin Shish-Kabob Rice Pilaf
Buttered Egg Noodles
California Blend Vegetables
Fried Green Beans
Spinach and Strawberry Salad
Yeast Rolls
Carmel Apple Nut Pie

Tuesday, July 30
Hawaiian Fajitas $ 3.75
Fish Street Tacos
Chicken Crispitos
White Cheese Queso
Mexican Rice
Refried Beans
Chips/Salsa/Guacamole
Homemade Chocolate Brownies

Wednesday, July 31
Chicken Spaghetti
Cheese Stuffed Tortellini/Ravioli with Pesto Sauce
Tuscany Blend Vegetables
Fried Italian Cheese Sticks
Fried Zucchini
Marinara Sauce
Garlic Bread
Lemon dessert Bar

Thursday, August 1
Hamburger Steaks
Fried Chicken Wings
Potato Casserole
Sautéed Mushrooms
Roasted Brussel Sprouts
Yellow Hominy
Yeast Rolls
German Chocolate Cake

Friday, August 2
Fried Fish
Country Style BBQ Ribs
Pinto Beans
Garden Rice
Prince Edward Mixed Vegetables
Fried Onion Rings
Yeast Rolls
Blackberry Cobbler

Lunch served 11:15 a.m.-1:00 p.m.